Bacardi Ocho Rum, mint, lime, simple syrup, prosecco

The cocktail takes inspiration from the Mojito, but it features a few important tweaks that result in a unique flavor experience

Campari, sweet vermouth, prosecco

In 1972 the Negroni Sbagliato was born when Mirko Stocchetto
added sparkling wine instead of gin at the Bar Basso in Milano.

St Germain, Prosecco & Fever tree Club soda, mint 18

Pronounced “UGO” this cocktail was. created in 2005 by Roland Gruber
in South Tirol in Northern Italy